St. Joseph Academy, Walton is accepting job applications for the position of Certified Kitchen Manager. The kitchen manager is responsible for all facets of the program. Duties include but are not limited to the following: creating menus, ordering supplies, prepping and cooking meals, serving food to students, clean-up, managing lunch accounts, accounts payable and receivable. St. Joseph Academy manages its own program and is not affiliated with the Federal School Lunch Program. This is an hourly position. For more information or to apply, contact Sister Elizabeth Ann at [email protected] or 859-485-6444.
https://www.covdio.org/wp-content/uploads/2015/01/CovDioLogo_dark-300x122.png 0 0 McGuire https://www.covdio.org/wp-content/uploads/2015/01/CovDioLogo_dark-300x122.png McGuire2019-03-12 12:29:452019-03-12 12:30:41Kitchen Manager - St. Joseph Academy